We love the experience of rearing our children in Italy for the short time that we are here. Isaac and Georgie are both doing very well in Italian school. Isaac has recently started Italian soccer (calcio) and Georgie is in Italian swimming (nuoto). Juliet is now in Asilo Nido, the Italian preschool. She has had a bit of a rough transition but things are getting better. I love looking at pictures of our kids in Venice, Rome, Florence, Paris, Vienna, Budapest, Slovenia, Croatia, the French Riviera, etc. etc. What an upbringing and what a family experience together.
That being said, however, Ashley and I have done our fair share of complaining about the rigors of traveling with children and dreaming about what it would be like to travel without the kids once in a while. Thanks to our incredible friends, Greg and Megan Trifilo, we were able to have that experience at the end of August. Gregan (as they are collectively known) even came over and stayed at our house so that the kids could sleep in their own beds and have all of their toys & such. "Keg," as Ju-B calls him, had a rude awakening to the reality of toddler incontinence when Juliet woke up from her nap and said, "Keg, I spilled water in my bed."
While Keg was dealing with soaked sheets, Ashley and I were making our way to paradise on earth: The Jungfrau region of Switzerland.
Here is the Jungfrau (which means "Maiden") in all her glory. We caught the last tram from Lauterbrunnen in the valley up to Grutschalp. The drive took about 8 hours because of traffic at the Gotthard tunnel, a 10 mile shortcut under the alps which connects Italian-speaking Switzerland with German-speaking Switzerland. Still, having this as our twilight vista made it all worth it.
Here I am a little overexposed in the aforementioned tram car. We met a couple from Cadiz, Spain in the car that had brought their two toddlers. I told them how brave I thought they were for bringing their kids here. His comment was, "You mean crazy." Yes, exactly.
From Grutschalp we rode a train into Murren where our hotel was. We ate dinner at Hotel Blumental and had the best meal yet in over a year of living in Europe. I ordered a vegetable strudel that was out of this world. The salads were served with a local cheese and some kind of nectar-of-the-gods dressing. Ashley became furious with me when I attempted to finish her dishes. She didn't want the server to think she was some kind of overeating American pig so she made sure to leave a little bit of food on each plate. To me it was a mortal sin to waste that food. We made up by the time dessert came and we wolfed that thing down.
We stayed in Hotel Alpina, which was on the edge of the cliff facing the valley with its panoramic view of the Swiss Alps. The restaurant where they served breakfast was all glass windows, making it the most epic breakfast in memory.




Halfway down the ridgeline. You can see the trail in the bottom right of the photo. Great shot of the three peaks again. At one point on that trail up ahead Ashley dropped the camera's lens cap. Luckily, it fell only about 20 feet down the steep slope before stopping. I carefully slid down to grab it while another hiker with his dog watched me like I was crazy for risking my life for a piece of plastic.
We hiked down to Gimmelwald where we ate a late lunch. After making our way back up to Murren it started raining. Perfect timing. We put on our swimsuits and relaxed in the town's pool and "warm" tub. It would be a stretch to call it a hot tub, but who is complaining after a day like that? Dinner was great but not as mind-blowing as the first night. We ordered rosti and raclette. Ashley fell in love with the oversized cowbell hanging in the corner of the restaurant.
The next morning we once again gorged on Swiss breakfast before hiking down from Murren to Lauterbrunnen. We set up the camera with a timer to get at least one picture of the two of us together.
It was significantly more cloudy and rainy that last day, and we realized how fortunate we were to have had the warm, sunny morning the day before during our epic hike.
One of the many, many waterfalls adorning this part of the world. We felt like things we had driven past on our way here would be crowded tourist destinations in the US. We didn't really understand the magic of the Jungfrau region until we got here. Do not come to Switzerland without seeing it. Just a short drive or ride south of Interlaken.
In Lauterbrunnen we fought again, this time over buying a cowbell. It is an authentic, antique cowbell that was worn by many Swiss cows before retiring to its current post in our living room. I parted with far too many Swiss francs for my liking, but it was a small price to pay for once in a lifetime trip. We also found a sheepskin at the local butcher shop as a thank you gift for Greg and Megan. We ate at Hotel Oberland and finally ordered fondue and hot chocolate. Both were heavenly.
We will go back to that region at least once, hopefully twice, before we hop back over the pond to the New World. Thanks again to the Trifilos for taking care of our little ones and making this trip of a lifetime a reality.
That being said, however, Ashley and I have done our fair share of complaining about the rigors of traveling with children and dreaming about what it would be like to travel without the kids once in a while. Thanks to our incredible friends, Greg and Megan Trifilo, we were able to have that experience at the end of August. Gregan (as they are collectively known) even came over and stayed at our house so that the kids could sleep in their own beds and have all of their toys & such. "Keg," as Ju-B calls him, had a rude awakening to the reality of toddler incontinence when Juliet woke up from her nap and said, "Keg, I spilled water in my bed."
While Keg was dealing with soaked sheets, Ashley and I were making our way to paradise on earth: The Jungfrau region of Switzerland.
Here is the Jungfrau (which means "Maiden") in all her glory. We caught the last tram from Lauterbrunnen in the valley up to Grutschalp. The drive took about 8 hours because of traffic at the Gotthard tunnel, a 10 mile shortcut under the alps which connects Italian-speaking Switzerland with German-speaking Switzerland. Still, having this as our twilight vista made it all worth it.
Here I am a little overexposed in the aforementioned tram car. We met a couple from Cadiz, Spain in the car that had brought their two toddlers. I told them how brave I thought they were for bringing their kids here. His comment was, "You mean crazy." Yes, exactly.
From Grutschalp we rode a train into Murren where our hotel was. We ate dinner at Hotel Blumental and had the best meal yet in over a year of living in Europe. I ordered a vegetable strudel that was out of this world. The salads were served with a local cheese and some kind of nectar-of-the-gods dressing. Ashley became furious with me when I attempted to finish her dishes. She didn't want the server to think she was some kind of overeating American pig so she made sure to leave a little bit of food on each plate. To me it was a mortal sin to waste that food. We made up by the time dessert came and we wolfed that thing down.
We stayed in Hotel Alpina, which was on the edge of the cliff facing the valley with its panoramic view of the Swiss Alps. The restaurant where they served breakfast was all glass windows, making it the most epic breakfast in memory.
Our goal was to hike as high and as far as we could. This was our starting point in Murren, and above and behind me you can see our destination in the clouds.
The lighting is bad but Ashley's expression captures our collective mood perfectly. This place was amazing.
Ashley giving the mountain pastures and barns "two thumbs up." Our destination is there again in the background.
And where there are pastures and barns, there are cows wearing authentic Swiss cow bells. Ashley was in heaven. I think she contemplated grand theft cow bell for a moment. In the background you can see the ski run barriers zig-zagging down the mountain.
Last year's snow in late August. I assaulted Ashley with a hail of snowballs to celebrate. This is near the top of our hike. The building to the upper left is the cable car that was our destination. There is a restaurant just behind the hill to my right (you can see the sign on the top of the hill), but we weren't quite hungry yet after our Swiss buffet breakfast.
Here you can see the three famous peaks all together: The Eiger (Ogre) to the far left, the Monk, and the Jungfrau. The Eiger is famous in the climbing world, inspiring the book "Eiger Dreams" by Jon Krakauer and the truly awful Clint Eastwood thriller "The Eiger Sanction." It is also the subject of "Nordwand," a German film about the climbing team sponsored by Hitler that sought to be the first to scale the North Face but perished in the process. It is a true story, although parts of it are overly dramatized for effect. Great film. Behind and to my right are the aforementioned restaurant and a ski lift. Imagine bombing down the face of this mountain with the Eiger, Monk, and Jungfrau in front of you. Hopefully we won't have to imagine it much longer.
Around the other side of the cable car peak there was a mountain pond. Of course there was, why wouldn't there be? And drinking from the pond were Swiss mountain goats with the bells around their necks clanking out the soundtrack to our hike.
Now you can see the cable car building from the opposite direction with another great shot of the three peaks. I love the curves carved in the rock by ancient glaciers. As you can see from Ashley's face, at this point we had progressed from giddy shock and surprise to cool and ultimate satisfaction. Thank you, Greg and Megan.
My foot is resting on the edge of a hundreds-of-feet high cliff overlooking the valley below. And behind me you can see a sharp ridgeline with a hiking path along its entire length. That was our way down.
Ashley temporarily losing her cool again while sitting at the dam that forms the previously seen mountain pond. You can see how the water cuts through the rock as it heads down into the valley below.
Now we are on the ridge line ready to begin traversing it. Happiness once again overtakes us.
No words.
Halfway down the ridgeline. You can see the trail in the bottom right of the photo. Great shot of the three peaks again. At one point on that trail up ahead Ashley dropped the camera's lens cap. Luckily, it fell only about 20 feet down the steep slope before stopping. I carefully slid down to grab it while another hiker with his dog watched me like I was crazy for risking my life for a piece of plastic.
We hiked down to Gimmelwald where we ate a late lunch. After making our way back up to Murren it started raining. Perfect timing. We put on our swimsuits and relaxed in the town's pool and "warm" tub. It would be a stretch to call it a hot tub, but who is complaining after a day like that? Dinner was great but not as mind-blowing as the first night. We ordered rosti and raclette. Ashley fell in love with the oversized cowbell hanging in the corner of the restaurant.
The next morning we once again gorged on Swiss breakfast before hiking down from Murren to Lauterbrunnen. We set up the camera with a timer to get at least one picture of the two of us together.
It was significantly more cloudy and rainy that last day, and we realized how fortunate we were to have had the warm, sunny morning the day before during our epic hike.
One of the many, many waterfalls adorning this part of the world. We felt like things we had driven past on our way here would be crowded tourist destinations in the US. We didn't really understand the magic of the Jungfrau region until we got here. Do not come to Switzerland without seeing it. Just a short drive or ride south of Interlaken.
In Lauterbrunnen we fought again, this time over buying a cowbell. It is an authentic, antique cowbell that was worn by many Swiss cows before retiring to its current post in our living room. I parted with far too many Swiss francs for my liking, but it was a small price to pay for once in a lifetime trip. We also found a sheepskin at the local butcher shop as a thank you gift for Greg and Megan. We ate at Hotel Oberland and finally ordered fondue and hot chocolate. Both were heavenly.
We will go back to that region at least once, hopefully twice, before we hop back over the pond to the New World. Thanks again to the Trifilos for taking care of our little ones and making this trip of a lifetime a reality.








































